Julia Rappaport
MCAS test results, budget concerns, professional development and student enrollment were all topics for discussion at the first all-Island school committee meeting of the new school year.
Not many people get out of Huntsville, Alabama, fashion designer Lorraine Parish said knowingly.
The Sept. 15 sun went down in one blazing ball and after the last bit of color was gone, the crowds gathered on Lambert’s Cove Beach brushed the sand from their bottoms and turned around to go home. And then a brilliant harvest moon rose to rival the sunset.
Growth is on the horizon for Martha’s Vineyard Community Services, the largest human service provider on the Island. A new strategic plan released this week announced plans for increased funding, larger facilities and expanded programs.
“The strategic plan is something we’ve put a lot of time and thought into,” community services executive director Julia Burgess said yesterday. “I think we’re going to be strong in the future. We will be able to meet the needs of the Island community on firm footing.”
Community Supported Agriculture, the popular organic Island vegetable cooperative at Whippoorwill Farm, is on the rocks again, this time because of a business plan that has failed.
If I were a tomato, I would want to be a porch tomato. It is a lesson which took only 15 months, about $50 and a bowl of bruschetta on a warm summer evening to learn.
