After 14 years of nightly dinners at the Veterans of Foreign Wars post in Oak Bluffs, Chef Deon’s Kitchen will close for good later this month, serving its final meals on Sept. 21.
Tisbury’s board of health is extending a pilot program that permits restaurants to apply for a variance allowing dogs to join their owners in outside seating areas.
Since Mo's Lunch opened at the Portuguese American Club it has become an Island mainstay.