Nature & Science

 

 

 

Friday morning is for pie. Though tradition has it that there are seven deadly sins, there are some sins that are more forgivable than others. This time of year, gluttony is on my list of understandable evils.

Gluttony is a subject that produces much disagreement.

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By the time this hits the newsstands, the Thanksgiving festivities will be over and we will be dealing with clean-up and leftovers. I wonder why we have taken this holiday to such an extreme. It’s become all about a big meal.

I was determined this whole week to think about things in nature for which I am grateful.

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It is hard to believe that the turkey that graces our tables at Thanksgiving came to us in a very convoluted fashion. Wild turkeys are originally from Mexico, Belize and Honduras, with populations reaching up into the U.S. These wild turkeys were domesticated by native Americans in the U.S., but more so in Mexico.

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