Business
Edible Vineyard, the quarterly magazine that has celebrated the Island food scene since 2009 with stories, recipes and photography, is seeking new ownership.
On Tuesday morning Capt. David (Tubby) Medeiros, 50, and his son Cory, 14, head out early in their boat, Billie H., to haul pots of black sea bass.
On any given day the owner of Cronig’s Markets can be found sweeping the parking lot of his stores, pulling bull briar and poison ivy at Thimble Farm or expanding his myriad evolving business interests. Steve Bernier says at heart he is just an old-fashioned entrepreneur.
In the 1980s Mitchell Kapor designed Lotus 1-2-3. Today, he and his wife, Freada Kapor Klein, devote much of their time to investing in startup companies that promote social change. Many of their projects were inspired through Vineyard connections.
Two years ago, the Martha’s Vineyard Film Society was what founder and executive director Richard Paradise calls a “gypsy organization.”
The classic French restaurant that has been a Main street fixture in Vineyard Haven for 37 years, will come under new ownership this fall. Susan and Stephen Bowen, who own the Waterside Market and Blue Canoe Grill, are the new owners. A closing is planned for Nov. 28.