Mark Bittman is the author of more than 30 books, including the familiar yellow-covered household staple How to Cook Everything. But that doesn’t mean his appetite for writing about food is waning. In fact, it’s getting bigger.

Walter Isaacson suggests that if one is searching for a summer read, a nail-biting mystery perhaps, his latest biography on the woman behind gene editing is the way to go.

After nearly 20 years working in economic policy, Heather McGhee realized she needed a different approach to understand the fault lines of American division.

When Andrew Marantz, a New Yorker staff writer, attended the “DeploraBall” on the eve of Donald Trump’s inauguration in 2016, he didn’t expect there to be good company.

Following Robert F. Kennedy’s path through the civil rights movement, historian Patricia Sullivan said she couldn’t help but well up with emotion writing the last few pages of her new book, Justice Rising: Robert Kennedy’s America in Black and White.

It’s a rainy evening and you turn on the television to find your favorite sitcom. A small wave of comfort washes over you and you let that feeling settle you deeper into the couch.